About Us

Good morning everyone! Week of 04-15-2024

Exciting new changes at the Taverna beginning this week!

First big news is that I would like to announce that we are adding Wednesday nights as an additional day to your dining experience starting Tuesday April 15, 2024.

Our focus has been to provide authentic, creative, custom dinner by sourcing the freshest ingredients possible. We have all your favorites as well as gyros will be available dinner or for takeout/carry out too.

As you all know, we are renown for using only freshly sourced ingredients – We never make food in advance or freeze anything for use later. We do NOT BUY Greek specialty dishes – we handcraft all our own using recipes from my family and their villages. Items are available only if ingredients are available. Many ingredients are seasonal and not available every week to us.

We have limited seating to provide adequate attention to our patrons.

As usual, and whenever possible, you will be able to visit with our chef and discuss your options and dietary profiles with you individually. With this in mind, we prefer RESERVATION ONLY. Tables go VERY QUICKLY so if you are planning to experience our food, please reserve early. We apologize for any inconvenience.

Please remember in these unusual times, many ingredients are unavailable due to industry slowdowns and logistics.

We have incorporated a gift shop into the restaurant front room, which includes some handmade craft items in addition to wellness products and cooking supplies that we thought you might enjoy for yourself or for a special gift.

We are also planning classes on the weekends. Classes will include art/painting/crafting as well as cooking classes teaching everything from the basics of kitchen prep and sanitation to making bread. Classes for young adult children ages 10-14 will be offered this summer. to keep abreast I suggest using Facebook Taverna Manos page. (yes, I know, I feel the same, but it’s the only way to communicate to large groups easily 🙂 Ya’sas – see you soon. Be well my friends. – Despina